Potatoes, butter, sour cream, cream cheese, shredded cheese, spices.
This recipe is a little changed from the original, because when you add cheese to a potato dish, it just makes it better.
Just place potatoes on a parchment-lined cookie sheet, and bake them in a preheated oven at 350 F for 35-45 minutes until hot.
For convection oven bake at 350 F for 25-35 minutes.
This item comes in a freezer bag, easy to portion. 6 pieces